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ITALIAN CAKES The Vogrig products are special because they are born from the culture and the culinary art, in a small area of Italy, the Valli del Natisone. |
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Typical regional product made with leavened dough stuffed with dried fruit. |
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Typical regional product made with leavened dough stuffed with dried fruit. |
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Soft Pastries stuffed with hazelnuts and walnuts. |